Discover the Beauty of Small Group Travel in a group of up to 20 guests

Exceptional journeys and expert destination knowledge, hand picked hotels, tailored itineraries & authentic travel experiences

Our groups are tailored for no more than 20 travellers to ensure you enjoy more personalised service. These itineraries prove to be the best way to experience everything Turkey has to offer, the most logical sequence of sightseeing, to maximise your holiday

Small group journeys still offer exceptional experiences balanced with the flexibility of free days, where you can choose to explore in your own time, relax at the hotel or have your guide arrange one of our optional activities.

Authentic Local Experiences

At Fairy Chimneys Travel we believe that you will find the heart and soul of a nation in its regional areas.

Our included Authentic Local Experiences ensure you’ll really get to know the people, customs and history of the country you visit.

Enjoy intimate performances, see demonstrations by local producers and tradesmen.

In fact, the very nature of our tours means that you’re often interacting with the locals, as you leisurely explore towns and villages that aren’t on the tourist trail.

Leisurely Paced Itineraries

Forget sunrise starts and long days hopping on and off the bus.

We rarely leave before 8.30am and give each stop the attention it deserves – keeping long drives to a minimum. And giving you plenty of time to explore at your own pace.

Keeping to small groups also allows us to set a more relaxed pace – after all, the tour is your holiday so no long drives and no early starts.

We also build in plenty of free time to ensure that you have the chance to see things for yourself, socialise with other members of your group

Culinary Experiences

Tasting the local cuisine should be an important part of any holiday, and Fairy Chimneys Travel ensures that particular emphasis is placed on food and drink within our tours.

Our included Culinary Experiences enable you to enjoy truly authentic, locally sourced and produced cuisine.
Dine at iconic restaurants run by award-winning chefs, take cooking classes using regional ingredients, visit local farms, enjoy food and wine tastings at local producers and combine two passions with foodie walking tours.

Keeping to small groups also allows us to set a more relaxed pace – after all, the tour is your holiday so no long drives and no early starts.

Furthermore, throughout our tours you’ll dine in small, authentic restaurants, frequented by the locals, and guaranteed to give a true reflection of the country you visit.

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